Skip to main content

Baked Rigatoni Pasta



This baked rigatoni pasta dish is a comforting and flavorful meal that the whole family will love. The rigatoni pasta is combined with a rich marinara sauce, creamy ricotta cheese, and topped with a generous amount of melted mozzarella and Parmesan cheese. It's easy to make and perfect for a cozy weeknight dinner or special occasion.

Ingredients:
  • 1 lb rigatoni pasta
  • 2 cups marinara sauce
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon red pepper flakes
  • Salt and pepper to taste
  • Fresh basil leaves for garnish

Instructions:

Warm the oven up to 190C 375F

Follow the directions on the package to cook rigatoni until it is al dente

Remove the water and set it aside

Put ricotta cheese, minced garlic, dried oregano, red pepper flakes, salt, and pepper in a large bowl

Mix the ingredients together

Put the mixture in a baking dish that has been greased

On top of the pasta mix, sprinkle grated Parmesan and mozzarella cheese

Put foil over the baking dish and bake in a hot oven for 20 minutes

Take off the foil and bake for another 10 minutes, or until the cheese melts and the sauce bubbles

Before serving, sprinkle with fresh basil leaves


Labels:

Comments

Post a Comment

Popular posts from this blog

Keto Chocolate Cookies - The BEST Cookies Ever!

These keto chocolate cookies are rich and delicious, but they don't have many carbs. These cookies are a great treat for chocolate lovers on the ketogenic diet because they have just the right amount of almond flour, cocoa powder, and sugar-free chocolate chips. Ingredients: 2 cups almond flour 1/2 cup unsweetened cocoa powder 1/2 cup erythritol or preferred keto-friendly sweetener 1/4 teaspoon salt 1/2 teaspoon baking powder 1/3 cup melted coconut oil 2 large eggs 1 teaspoon vanilla extract 1/2 cup sugar-free chocolate chips Instructions: Preheat oven to 350F 175C Line a baking sheet with parchment paper In a large mixing bowl, combine almond flour, cocoa powder, erythritol, salt, and baking powder Add melted coconut oil, eggs, and vanilla extract to the dry ingredients Mix until well combined Fold in sugar-free chocolate chips Form dough into small ball...
Post a Comment
Read more

Chunky Monkey Cocktail

Enjoy the tasty tastes of chocolate and banana in this vegan Chunky Monkey Cocktail. A rich base is made of creamy coconut milk, ripe bananas, and cocoa powder. A little maple syrup adds sweetness. You can add vegan chocolate liqueur for an extra rich twist. For an extra special treat, top with vegan whipped cream and chocolate shavings. Ingredients: 2 ripe bananas 1 cup coconut milk or any non-dairy milk of choice 2 tablespoons cocoa powder 1 tablespoon maple syrup or sweetener of choice 1/2 cup ice cubes 2 ounces vegan chocolate liqueur optional Vegan whipped cream for garnish, optional Chocolate shavings for garnish, optional Instructions: Cut the bananas into pieces after peeling them Put the coffee, coconut milk, cocoa powder, maple syrup, and ice cubes in a blender Mix until it's creamy and smooth If you want to use it, put the vegan chocolate liqueur in the blende...
Post a Comment
Read more